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Ram Jam Chicken

Ram Jam Chicken
Ingredients: 

2 Tbs tamari sauce
1 Tbs lemon juice
1 tsp olive oil
1/4 tsp dried Italian seasoning
1/2 tsp grated fresh ginger root
1/2 clove garlic, crushed
1/8 tsp onion powder
1/2 pinch ground black pepper
4 boneless, skinless chicken breast halves, cut into strips

Directions: 

In a large, resealable plastic bag, combine the first 8 ingredients. Place chicken in the bag and seal the bag. Leave the chicken in the refrigerator for at least 3 hours or overnight. Saute or grill.

Rating: 
Average: 4.7 (3 votes)