Ingredients:
10 radishes
1 tsp chili powder
½ tsp garlic salt
½ tsp paprika
Directions:
Thinly slice radishes. Steam in microwave for 5 minutes. Put in bowl with spices; stir
Bake at 350 degrees for 10 minutes, flip the chips, and bake for another 10 minutes. Don’t like spicy add other seasonings to taste.