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Baked Meatballs

serves 2

meatballs
Ingredients: 

1 pound lean ground beef
2 tsp dry minced onion
½ tsp garlic powder
1-2 eggs
½ tsp sea salt
¼ tsp pepper
Other seasonings to taste

Directions: 

Mix all ingredients together in a large bowl, mix should not be too wet, start with 1 egg if too dry add the second, shape meat into golf size balls, place on baking sheet with sides bake at 375⁰ for 15-20 minutes until meatballs are cooked through.

Rating: 
Average: 3.8 (52 votes)

Comments

Can't wait to try this. Thanks