Easy to make and delicious pepper nachos for Ideal Protein or low carb diets.
Ingredients:
1 pound lean ground beef
2 cloves garlic
1 Tbsp chili powder
1 tsp white pepper
1 tsp ground cumin
10 to 12 small sweet baby bell peppers
hot sauce, banana peppers, and Parmesan cheese
Directions:
Heat ground beef, garlic, and other spices in a pan over medium-high heat. Cook until meat is no longer pink and then let simmer for a few minutes.
Cut baby peppers in half length-wise and cut out the middle (clearly by the picture I wasn't too worried about leaving some of the seeds in there). Lay out on a baking stone, or whatever you have, and spoon the cooked meat into the centers. Top with banana peppers and grated cheese if desired.
Broil for about ten minutes.
Comments
Every party I've taken this too has adored this dish! Easy and so pretty on a platter!